2 ingredients!!! Super easy and yummy Nutella cake!

Mother's day is near and your little ones or yourself would like to bake a cake for mother dearest but you may not want to invest a lot in baking ingredients as you hardly bake or you have ran out of ingredients and it's raining... What should you do? Fret not!
This 2 ingredients Nutella cake will save your day!
All you need is 240g of melted Nutella spread and 4 room temperature eggs!
It is that simple!
However the catch is you need to have a kitchen mixer because you need to whip the eggs till they TRIPLE in volume. So room temperature eggs helps to whip up the volume easier and melted nutella ensures easier mixing.
My 2 daughters Trinity and Tiffany enjoyed the process and I hope you and your little ones will enjoy it!
I have also made a YouTube video on it and I serve with vanilla ice cream and fresh berries. Click on the YouTube box on the right of my website (website view) to see the video!

The taste?
It doesn't have any nutella taste. It taste like a mud cake, like a rich chocolate cake. Fudgey in the middle and spongey on the outside. It has very good texture and taste which my family found it quite hard to believe that only nutella and eggs were used. The cake is not as sweet as eating nutella straight from the tub. And it is just nice in proportion. So go ahead! Give it a try!

Ingredients
240g melted nutella
4 room temperature eggs

Optional serving suggestion:
ice cream
Fresh berries

Necessary equipments n tools
Kitchen stand Mixer
Greased cake pan

1. Preheat your oven at 180 degree Celsius.
To melt nutella if you have not done so, place nutella in a heatproof bowl over boiling water and stir till melted. This method is known as a double boiler.
2. Crack the 4 eggs and whip over medium speed for 5-10 minutes until volume triples.
3. Fold in the whipped eggs 1/3 at a time until totally combined.
4. Pour the cake batter into the greased cake pan and drop it a few times to minimize the air bubbles.
5. Bake for 30 minutes or longer until a wooden skewer can be pierce through clean without any wet batter.
6. Cool down and remove from pan.
7. Serve with ice cream and fresh berries and surprise your mum this mother's day!

Inspiring Yummy Mummies
PoshPearl